PAT COOKS

PAT COOKS IRISH

Wednesday, 28 April 2021

Estragon's and Pozzo's Picnic Pickles, Waiting for good days.

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 A Picnic isn't what would normally spring to mind in the course of Waiting For Godot.... but in a soft light with leaves on the tree an...
1 comment:
Thursday, 8 April 2021

Croissants, recipe and method, handmade small batch for the home baker.

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Recipe for 6 croissants 9cm x 27cm Steps .  1 . Making The Dough  2 . Preparing The Butter  3.  Lock in and Folding  4 . Final Roll, Cutting...
Friday, 12 June 2020

Elderflower Cordial

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  20 large heads of Elderflower 1 lt Water 700g Sugar 1 Lemon 2 Teaspoons citric acid Choose nice Creamy flower heads with good bouquet, bes...
Thursday, 30 April 2020

Bread, Irish Traditional Baking, Soda Bread

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Soda Bread, Split the Mix, make it Savoury & Sweet. Recipe (100% Hydration) 200g Self-raising Flour, 200gm Buttermilk, pinch of s...
1 comment:

Roast Sweet Potato & Chickpea Salad, Balsamic & Honey Dressing

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Roast Sweet Potato & Chickpea Salad, Balsamic & Honey Dressing Bright and fresh,full of flavour and simple to do with typical store...
Tuesday, 21 April 2020

Chicken Wings, Potato & Pepper Bake

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' Chicken Wing Dinner ' wild garlic pesto, ,Dunany. Wholemeal loaf. A simple easy dinner nothing needs to be too exact about i...
Saturday, 18 April 2020

Pasta with Spinach, Feta Cheese, Walnuts and Tomatoes

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 Pasta with Spinach, Feta Cheese, Walnuts and Tomatoes,  Penne or Fusilli work great here, use whichever pasta you have in the cupboard. ...
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pat mclarnon
an experienced chef,who likes learn new things and pass on knowledge. creativity is important to me and to do that one must gather and share information to evolve.
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