Basic Biscuit/Cookie Mix

Use this mix as a basis to create your own idea of a good biscuit/cookie.

Ingredients

150gms butter

100gms caster sugar

250gms self raising flour.

Method.

Soften the butter add the sugar and beat until white, mix in the flour and it's ready.

Now you can add you own personal touches. i.e 2 tablespoons of 'elderflower caramel crunch.'

Roll the dough mix into a log 30cm in length wrap in cling film and leave to chill.

To cook cut 5mm slices and place 2cm apart on a non stick baking sheet and bake15-20 mins at 170c